Full-bodied with an explosion of red fruits. Elegant and with a balanced acidity. Spicy aftertaste peculiar to the soil, more than the grapes (pinot noir made on the same domain has the same spicy finish of pepper) ...
The Colle Bello is a modern, easy drinking interpretation of the Sangiovese grape that has made the Chianti region famous. Sharp and fresh, with the taste of red berries yet soft and perfectly balanced.
An easy drinking wine for every day, composed of 80% Sangiovese, Canaiolo and the rest Mammola. A portion of this product was aged in 300 liter drums of American oak ("Tonneaux").
Perfume of small red fruits and cocoa. Full flavor of ripe fruit, light tannins, berries and wild strawberries. Fits well with traditional Piedmontese dishes.
At the entry level wine from Colli di Serrapetrona Vernaccia Nera is complemented by Merlot. Even this wine has a very nice full flavor of red fruits with the typical spicy aftertaste so typical of this terroir.