The Cortese grape does not just fine in GAVI, but La Bollina is now also fine bubbles of!
Full-bodied with an explosion of red fruits. Elegant and with a balanced acidity. Spicy aftertaste peculiar to the soil, more than the grapes (pinot noir made on the same domain has the same spicy finish of pepper) ...
The Colle Bello is a modern, easy drinking interpretation of the Sangiovese grape that has made the Chianti region famous. Sharp and fresh, with the taste of red berries yet soft and perfectly balanced.
Perfume of small red fruits and cocoa. Full flavor of ripe fruit, light tannins, berries and wild strawberries. Fits well with traditional Piedmontese dishes.