Pecorino is "in" and Tiberio has amongst the oldest vines in Abruzzo

Intense ruby ​​red color, elegant balsamic tones mixed with flour, cherries, licorice and chocolate. Warm in the mouth, but very pleasant, with great harmony between her full mouth feel and fresh finish. Our favorite wines of Badia a Coltibuo ...

A top Nobile di Montepulciano from the best vineyard Salcheto, made with love for nature and wine.

The Riesling is distinguished by fine yellow fruit aromas (peach, apricot and citrus), a well-structured acidity and mineral notes. Serve with asparagus!